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Word: east (lookup in dictionary) (lookup stats)
Dates: during 1930-1939
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Usage:

...neither Benito Mussolini nor Adolf Hitler who backslapped each other last week in Venice (see p. 16) has smashed a dynasty or made himself supreme to the extent of being able to have his personal enemies hanged at their own doorposts with no questions asked. Last week the Near East waited round-eyed for the conjunction of two such dynasty smashers...

Author: /time Magazine | Title: Foreign News: Smashers' Palaver | 6/25/1934 | See Source »

...Scudder of St. Louis, Mo.; Arnold M. Seligmen of Newton Upper Falls, Mass.; Samuel Sonenfield of Lake wood, Ohio; Gordon C. Streeter of Stoningoton, Conn.; Cyrus L. Sulzberger of New York, N. Y.; Burton H. Tarplin of Brookline, Mass.; Robert J. Towne of Waterton, Mass.; Simon L. Weker of East Boston, Mass.; David Weld of Huntington, L. I., N. Y.; Henry S., Wiley of Grosse Pointe Village, Mich

Author: NO WRITER ATTRIBUTED | Title: P. B. K. ELECTS SENIORS, OFFICERS FOR 1934-'35 | 6/20/1934 | See Source »

...Turn your gaze to the East if you want light on this year's Derby...

Author: /time Magazine | Title: Sport: Duggie's Derby | 6/18/1934 | See Source »

California's annual midwinter orange festival in San Bernardino has its queen. The State's annual lemon show has none. The suntanned girls of San Bernardino who hope and pray to be Queen of the Oranges, will not compete for Queen of the Lemons. But in East Texas last week a trim 17-year-old belle of Jacksonville did not hesitate to come forward and be crowned Queen of the Tomatoes. By proclamation of Governor Miriam ("Ma") Ferguson, last week was the first "National"' Tomato Week, sponsored by the East Texas and Jacksonville Chambers of Commerce, blessed...

Author: /time Magazine | Title: Business & Finance: Tomato Week | 6/18/1934 | See Source »

...tomato juice sales has been the most spectacular of any food industry during the Depression. The man who put spiced tomato juice cocktail on the market was Ernest Byfield, Chicago's most famed hotelkeeper. From his father the late Joseph Byfield he inherited the Hotel Sherman Co. (Ambassador East, Ambassador West, the Sherman, the Fort Dearborn) and its subsidiary, College Inn Food Products Co., which the elder Byfield had started to can foods prepared by restaurant chefs. In 1927 while visiting John ("Yellow Cab") Hertz in Miami, Ernest Byfield liked the taste of a glass of tomato juice...

Author: /time Magazine | Title: Business & Finance: Tomato Week | 6/18/1934 | See Source »

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