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Word: eat (lookup in dictionary) (lookup stats)
Dates: during 1930-1939
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Usage:

...longer "eat anything, anytime,'' if he can no longer ride all day and dance all night, and if he no longer, in a single hour, does everything from buying a Venetian palazzo to scrapping a dozen printing presses and remodeling the fashion pages of Harper's Bazaar, he still spreads his newspapers on the floor beneath him and he can feel that no other publisher is such a power in the land. Even adolescent Hearst-readers feel the reverberations of his career. Did he not always want to be President or make one and were...

Author: /time Magazine | Title: The Press: Hearst | 5/1/1933 | See Source »

...EAT, NOT FOR LOVE-George Anthony Weller-Smith & Haas...

Author: /time Magazine | Title: Books: Only Gliding | 5/1/1933 | See Source »

...yesterday to Cambridge and spent most of the day at Mount Auburn; got my luncheon at Fresh Pond, and went back again to the woods. After much wandering and seeing many things, four snakes gliding up and down a hollow for no purpose that I could see-not to eat not for love, but only gliding. . . ." Thus patly comes a passage from Ralph Waldo Emerson's Journal to supply a title for a novel about Harvard. Good novels of U. S. college life have been rare since Francis Scott Fitzgerald's This Side of Paradise. More comprehensive, less...

Author: /time Magazine | Title: Books: Only Gliding | 5/1/1933 | See Source »

...poor coordination. She practiced three hours at a time, three times a week, became a close friend of Marion Lloyd who, another Vince pupil, has the soundest technic among U. S. woman fencers. Dark-haired, calm, utterly unromantic, Fencer Locke trains on as much chow-mein as she can eat, never loses her temper in a bout. In her autograph collection she prizes most highly the signature of Helene Mayer, the German Army officer's daughter who won the Olympic fencing in 1928, is now studying in California...

Author: /time Magazine | Title: Sport: Ladies with Foils | 4/24/1933 | See Source »

...first two days of a race, I find, are the hardest; after that I get accustomed to it. But we have to eat a tremendons amount to keep us going. My average diet per day is about four steaks, eight or ten lamb chops, and lots of milk, custard, salad, and vegetables. We only get from two and a half to three hours of sleep...

Author: NO WRITER ATTRIBUTED | Title: McNamara, Veteran Six-Day Bike Racer, Has Ridden Over 100,000 Miles in Grinds--Daily Diet Includes Steaks, Chops | 4/24/1933 | See Source »

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