Word: eat
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Dates: during 2000-2009
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...rely on the freezer. Because it will break your heart. In season after season, the freezer door has been a gateway to icy-cold disappointment. Or, often, insufficiently icy-cold disappointment: gelati that fail to set, premature melting and empty refrigerators that are mistaken for freezers. Nobody wants to eat a vanilla-bean-flecked puddle...
...MyPetChicken.com sell nappies to people who want their birds to bunk with them) - has forced many municipalities across the country to statutorily reckon with allowing livestock within city limits. But legal or not, urban animal husbandry is gaining cachet. That's not only because of the desire to eat local and organic but also because the shaky economy has more people wanting to be more self-sufficient. Says Seattle Tilth garden educator Carey Thornton: "Food you raise yourself just tastes better...
...Close to 14 million Ethiopians - 20% of the country's total population - now have difficulty finding enough to eat, including, according to UNICEF, 62,000 children under five in the worst-affected areas who received treatment for severe acute malnutrition during the first half of 2009. And that number is set to rise. "There are growing concerns about the impact of relief food shortfalls on already vulnerable children," UNICEF said on Aug. 6. "As therapeutic feeding programs reach more hot-spot districts, the number of severely malnourished children receiving treatment will increase." The U.S. Agency for International Development (USAID) says...
...forfeited 1,000% markups for bottle service at clubs, neared my credit-card limit for hotel suites, paid usury to strip-club ATMs and pushed far too many chips to the dealer. On this trip, I will get a hotel room for less than the upkeep on the room, eat a meal for near what it costs to serve it and - at least according to a sign in the Cheetahs dressing room berating the strippers for undercharging - get some kind of deal in the VIP room. For the first time ever, it is possible to complete a monetary exchange...
...kills all the bad bacteria in the unpasteurized milk that might make people sick. After 60 days, it's safe. Raw-milk cheese has more vitamins and is better for you, but if you don't know about the 60-day rule you may think it's dangerous to eat. People want to be safe and they don't want to get sick. They know there's a law but they don't know what the law is. Eventually they'll learn...