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Word: eatening (lookup in dictionary) (lookup stats)
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...hospital, others had picked up the infection there. That made the job tougher. Dr. Lang found that the hospital-acquired cases had been bedded in four different buildings. No help there. He cross-examined the doctors and nurses of 20 of the children, checked out what they had eaten. Still no clues...

Author: /time Magazine | Title: Medicine: The Case of the Dubious Dye | 1/6/1967 | See Source »

...each stop, Ally says, he prowled through parking lots of both companies, emptying ashtrays into paper bags. "There wasn't an awful lot of difference," he says wryly. "We lost in Tulsa, for instance, by one butt. But in Amarillo they had two more cigarettes and a half-eaten taco...

Author: /time Magazine | Title: Advertising: When the Big Guy Hits Back | 12/23/1966 | See Source »

...trail of trampled toes. On his first trip abroad as Foreign Secretary in October, Brown informed a Detroit audience of top businessmen: "I have always liked to believe that there are some things we British do better than you-and judging by the lunch we've just eaten, feeding is one of them...

Author: /time Magazine | Title: Great Britain: Let George Do It | 12/2/1966 | See Source »

University Health Services began to notice a larger-than-normal influx of patients last Thursday evening, and the victims were still trickling into Stillman Infirmary last night. In most cases, they complained of stomach pains and nausea; several attributed their illness to food eaten either in the Union or House dining rooms...

Author: NO WRITER ATTRIBUTED | Title: Students Flood Stillman In Thanksgiving Epidemic | 11/28/1966 | See Source »

...homely affair, and a reform was long overdue. The great shift in U.S. home cooking did not take place until the end of World War II rationing. The postwar travel boom brought millions of U.S. tourists back from Europe with their tastes broadened and sharpened by what they had eaten there. At the same time, a host of kitchen aids, from dishwashers, pressure cookers, blenders and Deepfreeze units to the latest nonstick Teflon pans, were taking the drudgery out of cooking...

Author: /time Magazine | Title: Food: Everyone's in the Kitchen | 11/25/1966 | See Source »

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