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Word: eating (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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...safe, it's best not to eat any fresh spinach at all. On Friday, the Food and Drug Administration announced that consumers can eat fresh spinach as long as it's not from the three California counties - Monterey, San Benito and Santa Clara - implicated in the current E. coli outbreak. The problem is, there's no good way to tell where the spinach was grown since distributors get their produce from all over the country. Growers are currently working on a way to label or somehow indicate where spinach was grown to help consumers once the product returns to grocery...

Author: /time Magazine | Title: 5 Things You Need to Know About Spinach | 9/25/2006 | See Source »

Modeling agencies, the motherly folks who inform the models that they can eat or work but not both, say it's because photographers demand subjects with skin, bones and preferably nothing else. The photographers say it's the designers who set the limits. Giorgio Armani, one such designer, last week blamed the stylists, the people who put together the looks for the photo shoots at the magazines. The magazines say it's Hollywood or it's advertisers or it's both. And the advertisers say people find their products more desirable when on, next to, or usually just barely covering...

Author: /time Magazine | Title: The Real Skinny | 9/25/2006 | See Source »

...Beat 'Em, Eat 'Em "Operation: Kill Kermit" [Aug. 28] reported that the French park service is killing North American bullfrogs that have become an ecological menace. Although China and France are rivals in creating fabulous cuisine, as an ordinary Chinese, I have a humble suggestion to the suffering French: Why use armed hunters to kill thousands of troublesome bullfrogs? It is not half as effective as whetting the appetite of the community and showing people how lucky they are to be living among so many exotic delicacies. Jim Hsia Shanghai

Author: /time Magazine | Title: Letters | 9/25/2006 | See Source »

...different kind of luxury, I think. I know the people whose artwork is on my walls--they're not the old masters. I shop at Target. We eat at Wendy's. Even though we have a lot and I feel very blessed, we are basically the same people we were when we first started out and made, between us, $28,000 a year...

Author: /time Magazine | Title: 10 Questions for Elizabeth Edwards | 9/24/2006 | See Source »

...these youthful icons conjure up for parents their own idealized childhood or that of their kids, the marriage of old-fashioned manufacturing and new Internet technology is giving adults a tangible way to savor and share their memories in the here and now. As well as the chance to eat as many Jujubes as they please...

Author: /time Magazine | Title: Retro Revival | 9/24/2006 | See Source »

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