Word: eating
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Dates: during 2000-2009
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...book - the still regionally popular Indiana persimmon pudding is a favorite - he admits that some of these old dishes aren't great. "For my taste, there's too much ketchup and canned food in these recipes," he says. "But I would have rather eaten in 1930. I like to eat food that tells me where I am. I do book tours, and every night I'm in a different place, and I wish I were eating a different kind of food, since I'm going to all this trouble getting on and off of planes. Chicago - I don't know...
...According to Harvard University Dining Services Executive Director Ted A. Meyer, about 30 percent of students eat breakfast, and the elimination of hot breakfast will save the University $900,000, primarily through the cost of labor...
...Instead, conference participants focused on more pressing concerns, like the benefits of phytate levels in the acorns the pigs eat, or how to promote ibérico ham abroad. But more than anything, they basked in the glory of their own product. American journalist Peter Kaminsky drew comparisons between the Spanish reverence for jamón and the American love for barbeque. Appreciative murmurs ran through the auditorium when food writer José Oneto showed slides of classic dishes made with ham. And Carlos Infantes, of the European Institute for the Mediterranean Diet, got understanding laughs when, in a talk...
...about the three diet secrets from your new book. People tend to think that metabolism is genetically predetermined. That you're either cursed or you're blessed. And that's not true. You can dramatically affect the expression of your metabolism and your biochemistry by the way you eat and the way you live. So, the first part of the plan is to remove all of the chemicals in your environment - your cleaning supplies, your beauty supplies and your food supply. The second part is to restore power nutrients to your diet. The third part is to make some easy...
...what do you think is the number one worst thing people are doing to their bodies right now? Oh my God, they eat processed food and it is horrifying to me! You look at people, they'll be having a sandwich on white bread with turkey. Okay, well, the turkey's probably processed, meaning it's got nitrates in it. And of course white bread doesn't grow white. It's stripped of all its nutrients and all its fiber. High fructose corn syrup: poison. Artificial sweeteners: poison. Artificial coloring: poison. MSG: poison. Nitrates: poison. Unload all those things...