Word: eats
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...Eating isn’t fun anymore,” reads one particularly frank Eating Concerns Hotline and Outreach (ECHO) poster. On a busy campus like Harvard, the most these posters may get out of passersby may be the moment or two they take to consider the message before hurrying off to class.But for many at Harvard, these posters hit closer to home. In the weight-obsessed era of fad diets and diminishing waist sizes, what role do colleges play in ensuring that students have a healthy relationship with food? When do habits of college students who are watching what...
...you’ve been eating in Harvard’s dining halls for the past month, you’ve probably noticed something afoot. Food items have started to vanish. Thigh meat has replaced breast meat in chicken dishes. Wedge tomatoes have been added to substitute the cherry tomatoes. White batter products have replaced whole-grain waffle batter and pasta. In response to higher food prices, Harvard University Dining Services (HUDS) has begun to phase out several menu items in favor of cheaper, less healthful alternatives. Given the way that HUDS’ budget is determined, its constraints...
...program should be punished.But if Amaker and Blakeney are merely guilty of “playing the game,” as the title of a book on Ivy League recruiting puts it, more power to them. Harvard has been the second kind of dog in the dog-eat-dog world of hoops recruiting for too long.Amaker, for his part, is diplomatic and stoic to a fault. He has refused to comment on the story. He has let robotic releases from the University spokesman and the admissions office serve as responses to Thamel’s broadside. If he?...
...Kaplan ’10 said the trayless initiative was a “really impractical concept that was more of a hassle than it was worth.” Kaplan said her use of various plates, bowls, and utensils made trayless trips not only unfeasible but counterproductive. Eating trayless did not discourage students from taking less food since they were now making several trips to the servery, Kaplan said. But Quincy resident Lindsey E. Scherf ’08 said the initiative promoted eco-friendly habits and inspired her to eat trayless more often. Several dining hall staff workers...
...while, only slightly distracted by imaginings of deep-fried foods and ice cream. You center a colon on the page but suddenly your eyes alight upon a web ad for a board game: Candyland. You see an article about the latest possibility for a Yard Fest performer: Jimmy Eat World. No more distractions. You type out your title. Despite exhaustion, the standard punctuation easily flows out as you make sure your unique thesis appellation conforms to the format of approximately 99 percent of Harvard thesis titles.“Wouldn’t it be nice if the grill were...