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Word: eels (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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...could face intestinal meltdown. At Quan An Ngon, tel: (84-4) 942-8162, diners can experience all of the flavors with none of the risk, as former street vendors prepare their specialties - such as banh cuon (ground pork and mushrooms steamed in rice-flour crepes) and rice porridge with eel - in a clean, open-air courtyard...

Author: /time Magazine | Title: The Spice of Hanoi | 11/21/2007 | See Source »

...subdued salad of zuiki, or taro stems, seemed to say that opulence must avoid ostentation. The clear soup arrived, an important kaiseki moment. When we lifted the lacquer lids, an aromatic tsunami swept us away. Matsutake mushrooms! Pairing the first fall mushrooms with the last summer hamo, or conger eel, pinpointed the season exactly. The sashimi course was a spectacular return to Indian summer. It was served not on priceless china but on a dewy lotus leaf, which unfurled to reveal two slices of raw sea bass, another couplet of fatty tuna and a torigai clam on crushed ice. More...

Author: /time Magazine | Title: The Ultimate Meal | 11/21/2007 | See Source »

...Na’eel A. Cajee ’10, a member of Ascent’s Editorial Board, said that he supports opportunities for “more voices that come from the Middle Eastern community” to speak their minds...

Author: By Malcom A. Glenn, CRIMSON STAFF WRITER | Title: New Publication Discusses Mideast | 5/18/2007 | See Source »

...Cape Town. Starters include ostrich rolled in wild rosemary and drizzled with grapeseed oil from the wine district east of Cape Town, and crayfish bisque with wild fennel. Mains include loin of springbok wrapped in marogo, a type of leafy vegetable, and cured bacon. There's also kingklip, an eel-like fish served with wild garlic and vegetable sosaties, a sweetly marinated kebab popular in South Africa. My favorite use for fynbos, though, was in the dessert: ice cream flavored with rooibos, South Africa's indigenous tea. Dribbled with a rich, velvety fynbos honey, the ice cream was the perfect...

Author: /time Magazine | Title: Eat Their Greens | 10/31/2006 | See Source »

...they mixed art with activism (Perkins is the daughter of famed campaigner Charles; Croft is a widely exhibited artist), pushing the envelope with indigenous shows. For the exhibition "fluent" at the 1997 Venice Biennale, they positioned Aboriginal work at the forefront of contemporary art, mixing Murray River eel traps with Western Desert landscapes and more urban visions. "What was achieved through 'fluent' was to start people thinking about contemporary Aboriginal art overseas," says Croft. For starters there were no dot paintings or "Dreaming" in the title. "I just keep seeing those shows coming up," says Croft, "and they've been...

Author: /time Magazine | Title: A Parisian Romance | 5/15/2006 | See Source »

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