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Reporter-Researcher Elizabeth Rudulph visited many of the dozen or more New York restaurants that qualify as new American. She also talked with specialty-food purveyors and producers, like those who supply endive and other exotica to the city's restaurants. Sums up Rudulph: "Americans are refining their palates. They are no longer completely satisfied with meals that do nothing but fill the stomach. The new American cooking can surprise the palate as well as satisfy it." Above all, enjoy...

Author: /time Magazine | Title: A Letter from the Publisher: Aug. 26, 1985 | 6/21/2005 | See Source »

...American food has been developing since the Indians and English Pilgrims first traded recipes. I'd hate to see it stop now." It is to be hoped that he is right, for in confusion there is fun; in diversity, richness. --By Mimi Sheraton. Reported by William Blaylock/Los Angeles and Elizabeth Rudulph/NewYork

Author: /time Magazine | Title: Eat American! | 6/21/2005 | See Source »

...surprised to find that in referring to Queen Elizabeth's appearance, TIME would use such an outdated description as "dour librarian." The library profession has been combatting this unfortunate stereotypical image for years. There is no time or inclination to be dour in the modern library. Marla Schwartz Bethesda...

Author: /time Magazine | Title: Letters: Dec. 2, 1985 | 6/21/2005 | See Source »

What disturbed TIME's team most, though, was the dismal prospects facing these youngsters. Chicago Correspondent Elizabeth Taylor interviewed 30 pregnant teens and young mothers, including one named Stephanie. Says Taylor: "After Stephanie had her second baby, I wanted to bring her a present. I thought, what does she need? And I realized she didn't have anything. They have these babies because they want somebody to love. And they all echo that familiar American dream: they want to give their children more than they have had. But only a few will ever be able...

Author: /time Magazine | Title: A Letter from the Publisher: Dec. 9, 1985 | 6/21/2005 | See Source »

...environmental protection--endeavors the government professes to support. What unifies the new generation is a commitment to individual rights. The cover of the influential Beijing magazine Economics last year called the anti-dam movement a "New Social Power in China." "They're promoting the rights of ordinary people," says Elizabeth Economy of the New York--based Council on Foreign Relations, author of The River Runs Black, about China's environment. "Although it's dangerous for them to say so, that means political reform...

Author: /time Magazine | Title: China Rising: Power to the People | 6/19/2005 | See Source »

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