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Word: enjoying (lookup in dictionary) (lookup stats)
Dates: during 1980-1989
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Usage:

...until recently. While it is true that they grumble about long lines and shortages, workers also appreciate guaranteed employment and low prices for life's necessities -- housing, medical care, basic foods. Their education and everything they have heard from the media have led them to expect that they could enjoy economic benefits equal to those of capitalism with none of the risks or pain...

Author: /time Magazine | Title: Essay: Communism Confronts Its Children | 5/22/1989 | See Source »

...Gorbachev told the masses the Soviet and Chinese peoples enjoy a very good friendship," Xinhua said...

Author: NO WRITER ATTRIBUTED | Title: China, USSR Resume Friendly Relations | 5/17/1989 | See Source »

Last week both sides agreed to submit to federal arbitration, though the union was not happy about its prospects. Appalachians are a stubborn breed. The strikers perversely seem to enjoy getting tossed into the slammer. Speaking for many last week, Norma Salyer, a miner's wife from Dante, boasted, "I'm ready. I've got my lipstick and my chewing gum right here to take with me to jail...

Author: /time Magazine | Title: John L., You'd Be Amazed | 5/15/1989 | See Source »

Election fraud is cause for condemnation and potential military action in Panama, but is ignored in countries which, for our own strategic interests, continue to enjoy our military aid. In Uruguay, for example, government threats scare voters from approving investigations of human rights abuses under the military regime of the 1970s; in El Salvador, soldiers drive peasant voters to the polls at gunpoint...

Author: By Ghita Schwarz, | Title: Fraud and U.S. Foreign Policy | 5/12/1989 | See Source »

...features such classics as poached Dover sole stuffed with artichokes and tomatoes, and roasted rack of lamb on ratatouille. The 90- seat restaurant is sometimes booked three months in advance and boasts a four-star rating from the Mobil Travel Guide. Over a Kir Royale aperitif, bemused diners can enjoy a seminar in progress. On view in the glassed-in kitchen, a dozen nervous young chefs in tall toques bump into one another as they peel, poach and broil their way through the evening. At times it may seem that the students will never turn out a sumptuous meal...

Author: /time Magazine | Title: Food: The Cooks Who Can't Be Fired | 5/8/1989 | See Source »

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