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Dates: during 2000-2009
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Many prominent fiction and poetry writers enter the publishing world by submitting works to literary journals such as the Harvard Review. Today, scholars studying those authors who wish to read these rare early pieces frequently end up hunting for a copy of a certain issue of the Review...

Author: By Julie M. Zauzmer, CONTRIBUTING WRITER | Title: Harvard Review moves to JSTOR | 10/6/2009 | See Source »

...HODGES, an official for the London-based charity Refugee Action, arguing that the decision to demolish the camp would not deter refugees from trying to enter other European countries...

Author: /time Magazine | Title: Verbatim | 10/5/2009 | See Source »

Imagine you've just woken up from a 30-year coma. You don't understand computers, don't know what the Internet is or what it does and you've certainly never heard of this video-sharing site called YouTube. As you try to re-enter society, you notice that the only things people are talking about are "Sabrina Takes a Tumble," "Keyboard Cat," "David After Dentist," "Charlie Bit Me" and some guy named Chris Crocker...

Author: /time Magazine | Title: The Best and Worst of YouTube in Four Minutes | 10/1/2009 | See Source »

...someone with a goal of becoming a director of player personnel or even a general manager one day, Berry felt as if he couldn’t turn down the opportunity to enter the industry at such a young...

Author: By Scott A. Sherman, CONTRIBUTING WRITER | Title: Heeding the Call of the NFL | 10/1/2009 | See Source »

...this food-obsessed city where the collision of Western and Chinese cuisines has created finely attuned tastes, trying to enter the fast-food market can be risky. Long before corporate chains began setting up shop, Hongkongers could find a quick meal at local cha chaan teng, or tea cafés, serving soup with noodles and meat, or storefront street vendors selling shao mai, or dumplings, and fish balls - spongy fried balls the size of jawbreakers that are made from minced fish and dough...

Author: /time Magazine | Title: Can 7-Eleven Win Over Hong Kong Foodies? | 10/1/2009 | See Source »

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