Word: environmental
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Dates: during 2000-2009
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Call Him Mr. Green Thanks for your encouraging article on Energy Secretary Steven Chu [Aug. 24]. Knowing that a man of his learning and talent is leading the Department of Energy gives me hope for the future. When major scientists like Chu tell us we are facing a global crisis...
As a longtime family dairy farmer, I'm angered by TIME's biased attack on agriculture [Aug. 31]. There's no question that farming, like every industry, has changed--but the change is driven by a passion for our profession. My father, brothers and I are committed to doing what...
I was glad to read your story, but you forgot the importance of buying local products. Farming in America is not broken down into small organic farms and massive factories. Hundreds of small family farms provide safe, healthy food to their communities, even though they do not farm organically. These...
Pfoho HoCo co-chair Laura Jaramillo ’10 said that the pFML wall is helpful because “in a really high stress environment, everyone needs an outlet.” She added that the wall makes the house closer: “Little things like that...
...restaurant around here... is unethical,” he said. Friedrich argued that eating meat is bad for the environment, for the world’s poorest citizens, and for the conscious experiences of animals. “There really is no such thing as a meat-eating environmentalism,” he said. “And on that ground alone eating meat is unethical.” Instead of disputing Friedrich’s practical moral arguments, Hopkin and Harvard students in the audience asked questions that could have come from Social Studies...