Word: ethnical
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Dates: during 1990-1999
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This disparity, according to Jackson, cut across ethnic lines, despite popular stereotypes...
This disparity, according to Jackson, cut across ethnic lines, despite popular stereotypes...
...Americans have gotten more sophisticated about food, ethnic restaurants have begun to specialize a bit more. There are not only many different regional Chinese restaurants, but now a diner can explore the many styles of the vast country of India. The owners of Bombay Club, which has been in Harvard Square since '91, recognized this growing interest and starting in February began broadening their menu to include specialties from the diverse regions of India...
...fact, for the Chinese government, 1999 is a year that has to be handled with circumspection. On the one hand, many social challenges--rising unemployment and criminality, ethnic strife--need to be managed. On the other hand, this year marks the 10th anniversary of the June 4 episode in Tiananmen and the 50th anniniversary of the founding of the People's Republic. If anything goes wrong, China's hard-won stability may be upset. Although the Chinese government has insisted on the political settlement of the Kosovo issue and opposed military intervention, it has provided Yugoslavia with only moral support...
...many ways to boost the pleasures of eating. A variety of textures, colors and temperatures will provide tactile and visual cues to supplement the weakened perception of taste and odor. Make sure the dining room is well lighted, and use white plates so you can see your food. Try ethnic recipes--they tend to be higher in flavor. Grilling naturally puts an additional flavor into a dish. Use flavor-intensive foods like garlic, tomato paste and fruit nectars. Increase the sensory qualities of a dish by adding chili peppers, horseradish, mustard, ginger or cinnamon. Sprinkle chopped fresh herbs...