Word: everest
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...typical assault on Everest requires each climber to do as many as 10 traverses through the icefall, both for acclimatization purposes and to help carry the immense amount of equipment required for an ascent. After Erik's accident, the rest of the National Federation of the Blind (N.F.B.) team discussed letting him stay up in Camp 1, equipped with videotapes and food, while the rest of the team and the Sherpas did his carries for him. No way, said Erik. No way was he going to do this climb without being a fully integrated and useful member of the team...
...ability to withstand tremendous amounts of cold, discomfort, physical pain, boredom, bad food, insomnia and tedious conversation when you're snowed into a pup tent for a week on a 3-ft.-wide ice shelf at 20,000 ft. (That happened to Erik on Alaska's Denali.) On Everest, toughness is perhaps the most important trait a climber can have. "Erik is mentally one of the strongest guys you will ever meet," says fellow climber Chris Morris...
Everybody gets sick on Everest. It's called the Khumbu Krud, brought on by a combination of high altitude, dirty food, fetid water, intestinal parasites and an utterly alien ecosystem. On Erik's team, at any given moment, half the climbers were running fevers, the others were nauseated, and they all suffered from one form or another of dysentery, an awkward ailment when there's a driving snowstorm and it's 30[degrees] below outside the tent. You relieve yourself however you can, in the vestibule of your tent or in a plastic bag. "It can be a little...
...Scaling Everest requires the enthusiasm and boosterism of a physical-education teacher combined with the survival instinct of a Green Beret. You have to want that summit. And if you whine and bitch along the way, your teammates might discard you before you get there. Erik, beneath his beard and quiet demeanor, was both booster and killer. "He was the heart and soul of our team," says Eric Alexander. "The guy's spirit won't let you quit...
...with less poise and grace than Erik, unsure of their steps, second-guessing every move. And certainly most of the blind don't maneuver with Erik's aplomb. As he takes a seat in a crowded restaurant, ordering pizza, spaghetti, ice cream, beer--you work up an appetite climbing Everest--he smiles and nods as other diners ask, "Hey, aren't you the blind...