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Word: exceptionality (lookup in dictionary) (lookup stats)
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...these days teases but seldom delivers. Its laws prevent even the most gifted players from showing more than a fraction of what they can do. No longer a showcase for sweeping back-line play, creativity or deft passing and handling, the game has become maddeningly disjointed and dull. And except for those fans who are satisfied with endless collisions and messy contests for the ball, everyone knows...

Author: /time Magazine | Title: Final Whistle | 10/19/2007 | See Source »

...fact he was a star of the tournament while his Kiwi counterpart, Daniel Carter - who has every skill a No. 10 could wish for - disappeared without trace says much about where rugby is. The game's crying out for less kicking and more running. A radical idea: except where foul play has occurred, penalty kicks at goal should be permitted only from within the opposition 22. (And league has it right with its single-point field goal, used as a deadlock breaker rather than a means of accumulating points when the attack has conked...

Author: /time Magazine | Title: Final Whistle | 10/19/2007 | See Source »

...list of 34 studies the company included in its FDA application, including one of the three mentioned in the AP article, which showed that less than 1% of 4,279 chipped mice developed tumors "clearly due to the implanted microchips" but were otherwise healthy, and that "no clinical symptoms except the nodule on their backs were shown." The second study, conducted in France in 2006, two years after VeriChip's FDA application was approved, found that while 4% of the 1,260 mice in the study developed tumors, none of them were malignant. As for the third study, Silverman says...

Author: /time Magazine | Title: Are Microchip Tags Safe? | 10/18/2007 | See Source »

...Except for chefs. Apparently it's a constant discussion they have late at night when they drink, a way of getting at some essential truth about each other. So photographer Melanie Dunea decided to ask 50 of the world's top chefs what they'd do for their last meal, and then shot them in a way that summed up their choice for her new book, My Last Supper (Bloomsbury USA). It turns out there's a lot you can learn about people by the last thing they want to eat, and about our food-obsessed culture when the people...

Author: /time Magazine | Title: You Eat What You Are | 10/18/2007 | See Source »

...bottle and up--is on a tear, with sales growth averaging more than 30% over the past three years. Bill Stevens, wine-division manager at Silicon Valley Bank, expects pricey wine to continue to grow at a double-digit pace, with grape shortages in all premium areas except Merlot...

Author: /time Magazine | Title: Fruit of the Vine | 10/18/2007 | See Source »

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