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Word: fashionably (lookup in dictionary) (lookup stats)
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Because of its place in the Condé Nast family, Gourmet had been able to attract fashion and perfume ads when times were good. But as the economy tightened, non-food advertisers didn't see the magazine as vital to their campaigns, while packaged-good companies didn't see a luxury book as key either, and travel advertising, another of its pillars, fell away...

Author: /time Magazine | Title: Gourmet Magazine Heads to the Meat Grinder | 10/6/2009 | See Source »

Gradually, differences arise between the once inseparable Julia and Valentina. In the land of perfect oneness, asymmetries are afoot. Valentina wants to go out into the world and be a fashion designer. She feels trapped and smothered by their twinnish dyad. Julia wants to keep things as they are and feels betrayed by Valentina's growing independence. The distracting presences of Elspeth (whom only Valentina can see) and two attractive male neighbors push the girls further off balance. They can't stay together, and they can't separate. Something will have to give...

Author: /time Magazine | Title: Ghost World | 10/5/2009 | See Source »

...junior standout won his first race of the season in impressive fashion, blazing through the 8k course in 24:20 to lead Harvard to a narrow 26-29 victory. The time marked a personal best at Franklin Park for Chenoweth, and a 24-second victory for the All-Ivy selection. Along with Richardson’s dominant first-place performance on the women’s side, Harvard coach Jason Saretsky was pleased with his juniors’ solid showing...

Author: By Max N. Brondfield, CRIMSON STAFF WRITER | Title: Crimson Men and Women Runners Sweep Bulldogs | 10/5/2009 | See Source »

Lisa Corva, 45, novelist and fashion journalist Aperitivo hour is sacred in Milan. I'd have a glass of Falanghina, a full-bodied white wine, at Fioraio Bianchi, tel: (39-02) 2901 4390, in the Brera district. It's a favorite with the fashion pack. Then I'd seek out some real Milanese cuisine at Trattoria della Pesa, tel: (39-02) 655 5741, in Garibaldi. The risotto al salto is a delicious pancake of crispy rice made with leftover saffron risotto. After dinner, I might head to Blue Note, tel: (39-02) 6901 6888, the Milan outpost...

Author: /time Magazine | Title: One Night in Milan | 10/1/2009 | See Source »

...United States ought not fear the possibility of overhauling summer as we know it in a dramatic fashion. We should not take off the table any method that has proven effective at improving the quality of American education...

Author: By The Crimson Staff | Title: More is More | 9/30/2009 | See Source »

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