Word: fast-food
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...from selling foods high in fat, sugar and salt, and require them to inform parents of the nutritional content of all meals served in their children's school cafeterias. Those measures are hardly unique - plenty of European countries place strict controls on what their children eat in school. Both France and England, for example, have banned vending machines selling junk food on school grounds. But the Spanish proposal goes further than those almost anywhere else in the world when it comes to controlling what goes on outside school hours. In fact, it would dramatically restrict how fast-food restaurants...
...Sabrido is adamant that the Happy Meal and its ilk pose a risk, pointing to a 2008 study by the U.S. National Bureau of Economic Research that found obesity among American children could be reduced 18% if fast-food advertising was banned. "Many scientific studies have clearly established a connection between advertising content and increased consumption when it comes to children," he says. "And increased consumption leads to obesity." (See the 10 worst fast-food meals...
...what do loyal Harvard subjects have to look forward to after the 2013 takeover? The WTF Republic aims to charge Asian tourists per picture (to restore depleted endowments), create a student center, restore hot breakfast, replace Quad shuttles with Teleportation devices, and institute jesters and fast-food restaurants of choice in upperclassman Houses...
Americans and Europeans consider each other to be culturally distinct. European nations have high tax rates and socialized medicine; in the U.S., people flock to fast-food restaurants and pile into SUVs. But according to Peter Baldwin, a professor of history at UCLA, the reigning stereotypes about both groups are mostly untrue. In The Narcissism of Minor Differences, a new book published this month, Baldwin collected data from dozens of organizations and found that the U.S. and Europe are actually more alike than they are different. Baldwin talked to TIME about transatlantic differences in religion, crime and health care...
Wallraff, who filmed his experiences as a black man as part of a new documentary, Black on White, has made a career of this sort of daring, investigative reporting. In his 40 years as a journalist, he has worked undercover at a tabloid newspaper, industrial plants and fast-food chains to expose the conditions the employees faced. In the 1980s, he posed for two years as a Turkish "guest worker" and wrote a best-selling book revealing shocking examples of discrimination and exploitation. But Wallraff's latest project may be his most controversial yet. His attempt to address racism...