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...Feeling brash, I began with the Advanced Sexual Techniques tape. Even if I hadn't known that my mother had seen this barely veiled porn tape, I would have been grossed out. The idea of showing average-looking people having real sex sounds admirable until you actually see bald, fat people from the '80s going at it like quaaluded marsupials in bad lighting. While it made my lovely wife Cassandra feel good about her body, it made me feel bad about bodies in general. The academic experts' voice-overs backfired to make sex seem even more animalistic and desperate. Furthermore...

Author: /time Magazine | Title: Spicing It Up | 1/12/2004 | See Source »

...were they low-carb? A U.S. health-food manufacturer received a 15-month jail term for repackaging regular doughnuts as a low-fat snack. Federal investigations revealed the chocolate-glazed bun harbored 18 grams of fat and over 500 calories...

Author: /time Magazine | Title: Biz Watch | 1/11/2004 | See Source »

...early years the models were often redheads (as were many 50s movie actresses), but blonds quickly came to dominate the selection (as they did Hefner?s choice of companion). The traces of baby fat in the 50s and 60s Playmates gave way to the buffed and sanded ladies of the workout era. They were usually, though not necessarily, busty, and almost always Caucasian. And always very American: the ideal of the middle-class Midwestern boy who ran the magazine. Even the German models Hefner added for spice in 1961 (Heidi Becker, Christa Speck) looked like red-white-and-blue farm...

Author: /time Magazine | Title: That Old Feeling: Your Grandfather?s Playboy | 1/3/2004 | See Source »

...only as a last resort. I'm referring not just to fast foods but also to the majority of highly processed food staples found on grocery-store shelves. In today's mass-marketed brands there is a great deal of hidden sugar--not to mention unnecessary preservatives and saturated fat--that most people are blind to. Consumers are taken in by glossy packaging and big ad campaigns and buy foods without reading the ingredients. They will be delighted by how good natural foods can taste. KRIS SPENCER Royal Oak, Mich...

Author: /time Magazine | Title: Letters: Dec. 29, 2003 | 12/29/2003 | See Source »

...course there's an epidemic of diabetes. We are getting fat. Why? Because we've got it too easy. We don't have to hunt or gather our food anymore. People are not physically active enough. Even when walking around the mall, they have sodas and fast food in their hands. It's sad to see this terrible and preventable disease run rampant among our youth. There are people around the world starving to death, and here we are eating ourselves to death. GLENYS McNALLY Freeport...

Author: /time Magazine | Title: Letters: Dec. 29, 2003 | 12/29/2003 | See Source »

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