Word: felipeã
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Lymswam and Peter and Patrick Lee are among many restaurateurs who hold multiple businesses in the Square. Matt Curtis and Chris Lutes opened Tory Row this year in addition to their Square restaurant Cambridge 1; Marley J. Brush, the daughter of Thomas J. Brush who co-owns Felipe??۪s, opened Cr̬ma Caf̩ last year. Monella, a clothing boutique that replaced the regional chain JasmineSola a year ago, is operated by the same family that owns Mudo...
...with the old, in with the new(er). Noch’s and Felipe??€™s might have been good enough when you were a freshman, but isn’t it time to branch out? FM, ever fashionable, explores the newer, trendier spots on campus for your late night eats...
...hour that on-campus parties, Felipe??€™s, and your liver all shut down. 2. The hour you’re likely to have your first drunk run-in with HUPD (see HUPD). 3. When the Kong, house grilles, and final clubs are still serving...
...Felipe??€™s: 1. Harvard Square’s most popular late-night answer to Mexican cuisine. 2. The Spanish word for “grease...
...Felipe??€™s is the old-line, late-night, simple-and-tasty choice. The super burrito is a mouthwatering melange of basic ingredients prepared and rolled in under five seconds by a guy who will pay only passing attention to your requests to deviate from the basic recipe. Want black beans instead of pinto? Better say it loud, early, and often—and maybe in Spanish. Aside from the Ford assembly line-esque service, Felipe??€™s provides a generally delicious (if perhaps unhealthy) burrito experience. Heck, maybe he does know what you want in your burrito...