Word: feta
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...first hit list drawn up by the USTR targeted 42 categories of imports, including bath preparations ("other than bath salts") and dolls ("whether or not dressed"). That prompted much yowling from the scores of lobbyists and hobbyists who showed up at a hearing in Washington last month. Importers of feta cheese, a staple of Greek cuisine, implicitly invoked the wrath of the powerful Greek-American lobby and got their product knocked off the list. Pecorino cheese from Italy didn't fare as well; it stayed...
...cheese was nauseating; as I was chewing it, I felt the cheese expanding in my mouth like bubble gum." The vote was unanimous on the Shrimp Noelle: an over-generous and uneven dowsing of lemon juice made us wince and killed any hint of butter, garlic and Feta cheese...
...Mowins and TheresaO'Connell of Lafayette, a 69-54 winner overIllinois-Chicago in the consolation game, roundout the All-Tournament team...Scholtens was theSoutheastern Conference 1988 Freshman of theYear...The Vanderbilt media guide lists theplayers' favorite late-night snacks. For therecord, Denton likes to eat Greek salad with lotsof feta cheese...The Crimson's next game isThursday at 7:30 p.m. at home against Hartford...
...among those elementary French foods attempted by every French class at one time or another. Prices at Fromage Import are very reasonable--for under $2 you can get one of the specialties, a salad and a beverage ranging from mineral water to apple beer. A serving of mushroom, bacon, feta, chive, ham, spinach, mussel or ratatouille quiche is 95 cents. Even without your French class, a "field trip" to Fromage Import is worth...
...among those elementary French foods attempted by every French class at one time or another. Prices at Fromage Import are very reasonable--for under $2 you can get one of the specialties, a salad and a beverage ranging from mineral water to apple beer. A serving of mushroom, bacon, feta, chive, ham, spinach, mussel or ratatouille quiche is 95 cents. Even without your French class, a "field trip" to Fromage Import is worth...