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E. coli 0157 is a particularly nasty strain of the E. coli that lives and thrives in our digestive tract. Animals such as cows tolerate 0157 far better than people, and often shed the bacteria in their feces. The bacteria can then infect crops such as lettuce, spinach, onions, or...

Author: /time Magazine | Title: How Ready-to-Eat Spinach Is Only Part of the E. Coli Problem | 9/15/2006 | See Source »

These outbreaks, warns Doyle, are an inevitable by-product of the way that many fruit and vegetable manufacturers have streamlined their production - and cut costs - by doing some of the processing of their ready-to-eat produce right in the fields, and not in the more controlled atmosphere of a...

Author: /time Magazine | Title: How Ready-to-Eat Spinach Is Only Part of the E. Coli Problem | 9/15/2006 | See Source »

An Open Letter to Scientists, Aspiring Scientist Types, Might-be Scientists but Not-quite-sure-what-it-means Types:Maybe you’re an aspiring doctor, or an aspiring pre-med, or you aspire to be an aspiring premed, but don’t really want to deal with...

Author: NO WRITER ATTRIBUTED | Title: Chemistry | 9/14/2006 | See Source »

In the introductory meeting of Lit and Arts B-51, “First Nights: Five Performance Premieres,” Professor Thomas Kelly makes a point of telling students that if they can count to 12 in time with a dance from Le Sacre du Printemps, they?...

Author: NO WRITER ATTRIBUTED | Title: Lit and Arts B | 9/14/2006 | See Source »

According to former Institute of Politics (IOP) Fellow Ron Fournier’s new book, the American voter and consumer needs mostly what Ted Danson and his cheerful barfly compatriots desired—that “sometimes you want to go/ where everybody knows your name.?...

Author: By Kristina M. Moore, CRIMSON STAFF WRITER | Title: Fournier Interviews America | 9/13/2006 | See Source »

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