Word: fijians
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...section into pieces of paradise," explains Sportsman-Publisher Malcolm Forbes, 59. The one he found was 3,000-acre Laucala. But that was in 1972, and since then Forbes has given up his resort idea. Last week, all decked out in lei and tropical duds, he teamed up with Fijian Prime Minister Ratu Sir Kamisese Mara to cut ribbons on some new projects that have to do with raising coconuts and corn and promoting sport fishing...
Other Places, Other Builders. South of Rockefeller's Mauna Kea, California Oil Millionaire Johnno M. Jackson is opening Kona Village in September, which will consist of 130 cottages spread around a lagoon, each decorated and designed in Malayan, Fijian, Samoan or Tahitian style. Public facilities will be housed in an authentic long house built over the ruins of an old meeting house. Because a tortuous, seven-mile trail is all that connects the village with public highways and commercial airports, guests will have to be ferried in by private plane or boat...
They are blacks and whites, browns and yellows, dukes and Dyaks, cannibals and countesses, Klondike trappers and Scottish Trappists, Royal Lancers and Fijian dancers. They worship many gods, among them Allah, Buddha, the Christian Trinity, Lutembe the Crocodile of Uganda, and, in some cases, Mammon. They make their homes where birth or the spirit of adventure placed them-on an entire continent, on great islands and pinprick islets, in obscure deserts, tropical jungles, foam-flecked northern fishing villages, places with exotic names like Zanzibar, edible-sounding names like the Cameroons or Tortola, improbable names like Gozo or Piddlehinton, famous ones...
...effect. Without the full half pound of lard the dinner is no good." Chess Cakes. "These are tasty morsels of early Americana, the recipe inherited through the generations and quite generally retained exclusively within the family. I have never seen a chess cake recipe published." Fish Lolo. "Lolo is Fijian for the juice extracted from freshly grated coconut ; do not mistake it for the milk of the coconut. When I originally tasted this, the fish was raw - but it had been soaked in lemon juice for twelve hours and you would have sworn it had been cooked." Grandmother Coxey...
...snag is that few ears besides Author Maugham's are likely to pick up the trumpet call of inspiration from yesterday's commonplaces ("The [Fijian] chief who received me was a nephew of the last king and . . . was dressed in a pair of short white pants"). Moreover, though he may be forgiven for crooning in the days of his youth, "My soul seemed a stringed instrument upon which the Gods were playing a melody of despair," it is wearying, 40 years later, to hear the same theme strummed on the same wet banjo: "The moan of the wind...