Word: filets
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...business, and he helps keep me fed--and the elegance and sustainability of that exchange make more sense to me than gambling on faceless producers who stamp organic on a package thousands of miles from my home. I'm not a purist about these choices--I ate a Filet-O-Fish at McDonald's on the way to Ted's farm. But in general, I have decided that you are where...
...doctoral thesis than watching a DVD of Little Miss Sunshine. And in fact, everyone at the ceremony had reason to be happy, be they a winner, a member of the Academy, or a date willing to laugh at math jokes for an excuse to get dressed up and eat filet mignon...
winezap.com Wondering what wine goes best with that new recipe you just found? Besides listing wines by region, type, price and rating, this online sommelier suggests food-and-wine pairings. In addition to obvious combinations, like a mellow Cabernet with a rare filet mignon, Winezap recommends unlikely matches, like Barolo with curried dishes. The full-bodied Italian red, it explains, will accentuate the heat of the dish rather than tone it down...
...appropriate peanut butter to jelly ratio, you are creating a masterful tuna melt sandwich. One time I even saw you walk up to the microwave with a cheeseburger, two baby carrots, and a handful of Toastie Os cereal and somehow pull out what looked to be a medium rare filet mignon 45 seconds later. I’m jealous that you’re even allowed to use the microwave, a device that my parents have banned me from operating ever since the firemen had to visit my house in 9th grade...
...This tastes as if it’s from one of the best restaurants in town. I’m desperately trying to finish,” Liu said to a chorus of cheers from the audience. Next up, the Italian team presented their elegantly arranged filet mignon on butternut squash risotto and three-onion tart with fontina, an Italian cheese. According to their head chef Alison E. Occhialini ’10, who has experience cooking since middle school, these dishes represent Italian comfort food. “We wanted to stray away from your usual pasta...