Word: fillet
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...sharpened her skills and toughened her hide. The other dominant figures, Zbigniew Brzezinski and Muskie, were known for their fierce, intellectual appetites and the grilling they put their students and colleagues through. Brzezinski, Albright's Ph.D. adviser at Columbia and later her boss at the National Security Council, could fillet an unprepared student in a second; he gave out so few A's that he wrote personal notes along with them. Albright became a favorite of his, and it was here, as one of the few female students in his class, that she learned she had to be better prepared...
Dinner was a five-course affair--salad, soup, fillet of sea bass, lamb, and ice cream for dessert. Castro, who spoke in Spanish, talked ``nonstop, pausing only to eat and drink,'' according to Booth. He joked that he held an ``Olympic record'' in assassination plots against him, and chided Boris Yeltsin and Mikhail Gorbachev for being apologetic about communism. ``He appeared to be very well informed,'' says Attinger. ``He did not strike me as someone who was isolated...
...year-old honor student, sat stony- faced at her desk in English class, silently preparing to collect a couple of hundred dollars on a dare. She had settled on a simple plan. Just wait for the bell to ring, reach into her book bag, grab the 12-in. fillet knife she had brought from home and stab the teacher in the chest while Marlena, a 12- year-old accomplice, pinned her down. Then -- whoosh -- instant respect...
...good hunting ground." One day he selected 19 different children he considered killing: 15 boys, four girls. One by one, he ruled them out, often because they were with an adult. He returned the next evening, bringing shoelaces to tie up his victims and a 6-in. fish-fillet knife that he hid inside an Ace bandage drawn tight around his ankle...
...average 400-lb. bird. Ostrich meat is healthful as well: half the calories of beef, one- seventh the fat and considerably less cholesterol, and it even bests chicken and turkey in those categories. Huntington's, a posh eatery in Dallas' Galleria, serves, among other ostrich specialties, a blackened fillet, an ostrich tortilla pizza and a hibiscus-smoked ostrich salad. "Our customers thought we were kidding at first. Ostrich?" says restaurant manager Monika Cundiff. "But then they became fascinated by it." One out of four diners orders the lean meat. Even if ostriches don't become haute cuisine, investors are hoping...