Word: filleting
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Still, it's nice to know McDonald's employs a dreamer. In addition to that endive salad, Coudreaut sautéed a very simple wild-salmon fillet for me - just salmon seasoned with salt and pepper and cooked in olive oil. Four ingredients. I asked why four ingredients couldn't work at McDonald's. Coudreaut thought for a moment and gave a half nod, half shrug. "Maybe five years from now," he said...
...film, a feral cat prowls this wasteland until it is felled by a slow-motion arrow. The silent, heavily bearded archer moves on into a shack, where a man has hanged himself. The archer notices the dead man's boots and appropriates them. He cooks himself a meal - fillet of feline - and feeds a morsel of it to a stray rat. Back on the road, he is set upon by four highwaymen. Out comes his sword, and in an instant, they are decapitated, eviscerated, kaput. Later he sees another gang abusing a woman but doesn't intervene. "Stay...
...course, to American and British ears (not to mention taste buds), forcing the French off their horse habit sounds about as reasonable an idea as getting them to stop scarfing snails. (And that's without even factoring in the emotional aversion to seeing a loin of Trigger or fillet of Black Beauty served with pepper sauce.) But opponents of the Brigitte Bardot Foundation effort say there's more than just culinary discernment behind their desire to keep alive a tradition that some historians trace back to the early 1800s, when Napoleon fed his famished soldiers horses slain during the Battle...
...part of the U.S. convenience-store chain's global foray into fast food. Part convenience store, part fast-food restaurant, the café opened its doors last month with a rotating menu featuring dishes you're more likely to see in a college cafeteria than a corner store: chicken fillet with onion and black-pepper sauce, Japanese udon noodles with curry, penne Bolognese. "We've been a snack destination," says Tim Chalk, commercial director of Dairy Farm, which holds the 7-Eleven area franchise for Hong Kong, Macau, Singapore and Guangdong. "We want to be a food destination...
...seems to have captured young Hong Kong's attention. Whether the chain can keep it remains to be seen. Says another girl, as she opens a container holding a chicken fillet with mushroom gravy: "Today I go here, but maybe tomorrow I'll go to another store...