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...bring guests to either Scala or the Harbour Grill if you're looking to show off Hong Kong's most fashionable rooms?you'll want Spoon for that. But if you're entertaining people who love fine food, you're in for a surprisingly good time at any of them. With any luck, there'll be more culinary discoveries over the coming year, too. It certainly couldn't be any worse than the last...

Author: /time Magazine | Title: Hong Kong's Hot Tables | 11/17/2003 | See Source »

...this size, you can't simply pick up the phone. Even at wine auctions, the quantity for sale might only be 10 or 20 cases per lot, which is prohibitively expensive in such small volumes. Planning for the future means the airlines buy en primeur (before bottling), especially for fine wines. Stephen Spurrier, who runs a wine academy in Paris, says that airlines look for "vintage premium wines that will not be served for at least five years or more...

Author: /time Magazine | Title: Vino, To Go | 11/17/2003 | See Source »

...formidable competitor to the city's other top-league restaurants, but other contenders are emerging from unexpected quarters?among them the low-key Renaissance Harbour View Hotel. Located in the shadow of the more fashionable Grand Hyatt, the Renaissance is home to Scala, tel: (852) 2802 8888, a fine-dining restaurant that regulars say has long served the best Continental cuisine in Hong Kong but is only now starting to win critical attention. Chiefly responsible for this is the young, talented local chef Ricky Cheung: how someone who has never trained in Europe can show such intuitive understanding of European...

Author: /time Magazine | Title: Hong Kong's Hot Tables | 11/17/2003 | See Source »

...couple chances we missed when it was 1-0 to go up 2-0, [that could have] really knocked Penn out of the game,” Crimson coach John Kerr said. “You know if one of those goes in then everything is fine and there’s no way Penn recovers...

Author: By James Sigel, CRIMSON STAFF WRITER | Title: Inability to Finish Dooms M. Soccer | 11/17/2003 | See Source »

...else do you describe leading by two with 13 minutes left, then losing by two? This performance was to the fine tradition of Harvard hockey what Gigli was to cinema: mind-numbing to the viewers and embarrassing to the participants...

Author: By Jon PAUL Morosi, CRIMSON STAFF WRITER | Title: Inconsistent Crimson Tough To Figure Out | 11/17/2003 | See Source »

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