Word: fish
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Dates: during 1890-1899
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MENU of today's Table d'hote dinner at the French Restaurant, 3 Linden Street, from 12 to 2.30 and 6 to 7 p. m.: 50 cts. Soup: Paysanne. Fish: Oysters, roast on toast. Joint: Roast Turkey, Cranberry Sauce. Entrees: Lamb Croquettes with peas, Mayonaise de Saumon. Vegetables: Stewed Turnips, Potatoes. Dessert: Cream Cakes. Coffee...
MENU of today's Table d'hote dinner at the French Restaurant, 3 Linden Street, from 12 to 2.30 and 6 to 7 p. m.: Soup: Mock turtle. Fish: Salmon a la Hollandaise. Joint: Roast Rib of Beef. Entree: Fricassee of Veal au riz. Vegetables: Stewed tomatoes. Potatoes. Dessert: Bread Pudding. Coffee...
...practical. Its "missionary work" is not an attempt to inflate those among whom they work with a transient religious fervor, but to better them spiritually, morally, mentally and, indirectly as a result, physically. The work is truly "humanitarian and philanthropic." That it is of value the recognition of the Fish Commission attests...
...Harvard Christian Association will soon open a reading room in their new quarters at the T Wharf in Boston. The T Wharf is situated at the foot of State Street on Atlantic Avenue and all the fishermen that put into Boston Harbor moor there. This year the New England Fish Commission, in recognition of past services, has given a room on the wharf to the association. During the past weeks this room has been furnished with chairs and tables and provided with papers, periodicals, games, etc., the object being to provide a plain, attractive sort of club room...
MENU of today's Table d'hote dinner at the French Restaurant, 3 Linden street, from 12 to 2 and 6 to 7 p. m.; 50c. Soup: Puree of peas aux croutons. Fish: Boiled Cod, Oyster Sauce. Joint: Roast Rib of Beef. Entree: Breast of Lamb, tomato sauce. Vegetables: Squash, Potatoes. Dessert: Apple dumplings. Coffee...