Word: fish
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Dates: during 1900-1909
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...vote on the proposed "ticket system" at Memorial Hall will be taken during the dinner hour tomorrow. The proposed plan, which if voted upon favorably, will be given a trial next fall, is as follows: (1) "That the meat, fish and eggs be priced on the menu card--menu cards would be printed for breakfast and lunch, as now for dinner--(2) that a small book of tickets, be issued to each member and charged on the term bill, and (3) that tickets be given to the waiter for the price of meat selected, which would be ordered verbally...
...proposed plan is as follows: (1) "That the meat, fish and eggs be priced on the menu card; (2) a small book of tickets be issued and charged to each member; (3) the price in tickets of the meat, fish and eggs ordered be given to the waiter with the verbal order. Menu cards would be furnished at breakfast and lunch as well as at diner...
Professor C. L. Bristol, of New York University will lecture at 8 o'clock this evening in the Fogg Lecture Room, on "Bermuda and its Sea Gardens." He will show many lantern slides of various places of interest and forms of animal life in Bermuda. His pictures of fish are particularly excellent, and include some curious and highly colored specimens. The lecture is under the auspices of the Natural History Society; tickets may be obtained from E. S. Bryant, 56 Plympton street. At 7.50 o'clock the doors will be open to the public...
...Waste saved. Plates of meat not ordered could not be brought to the tables to get cold, and be wasted. Fewer orders would go down scarcely tasted. Thus a saving would be effected in the most expensive part of our provisions. For the meat, fish, and eggs, cost three times as much as all other provisions for the Hall put together...
...Cost: It is estimated that the cost of board, exclusive of meat, fish and eggs, but inclusive of service and of all other expenses, would be $2.40 to $2.60 per week...