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Word: fish (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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...Ashwin’s one of the most gifted volleyers in the country, and Sasha’s serve is very strong—with his strength and his groundstrokes he hits the ball very sharply,” says Harvard Coach Dave Fish...

Author: By Allen J. Padua, CRIMSON STAFF WRITER | Title: Doubles Pair Stands on Brink of Ivy League Perfection | 4/22/2008 | See Source »

...past, they’ve struggled with inconsistency, because they would be brilliant one moment and careless the other, but they’ve really stabilized in the last month,” Fish admits. “That’s certainly given us a huge edge in the Ivy League...

Author: By Allen J. Padua, CRIMSON STAFF WRITER | Title: Doubles Pair Stands on Brink of Ivy League Perfection | 4/22/2008 | See Source »

...team (14-6, 6-0 Ivy), superlatives were in order this weekend, as they cruised past Brown 7-0 in Providence on Sunday and crushed Yale 5-2 at the Beren Tennis Center on Friday.“Everybody was ready to play,” head coach Dave Fish ’72 said. “People were just cutting loose, playing with confidence. We were pretty formidable.”Indeed, the Crimson’s challenging early-season schedule seems to have paid off brilliantly, as Harvard has had no challenge with...

Author: By Jonathan B. Steinman, CRIMSON STAFF WRITER | Title: Weekend Sweep Claims 27th Ivy Title | 4/20/2008 | See Source »

...would be to base affirmative action on class. “Asians will benefit eventually from affirmative action that takes class into account,” he said. “They will not benefit from rejection of affirmative action and so-called meritocracy.” James A. Fish ’10, a member of both AAA and BSA who attended the event, said that there is a common misconception surrounding the relationship between Asian and African Americans in the U.S. “Most think that Asians and African Americans are juxtaposed against each other, with affirmative...

Author: By Alec E Jones, CONTRIBUTING WRITER | Title: Afro-Asian Culture Explored | 4/18/2008 | See Source »

...application of this philosophy. Eisenberg sought to structure the workship by creating autonomous departments in which attendees learn everything from how to pick healthy food in the supermarket to how to prepare nutritious and delicious recipes under budget and time constraints. Give a man a packaged, fried fish stick, he’ll balloon into dangerous BMI territory; teach a man to filet, grill, and zest his tilapia, he’ll maintain a healthy weight. Like the teaching kitchen, the conference was divided into three principle parts: didactic nutrition sessions, culinary demonstrations of recipes consistent with the nutritional guidelines...

Author: By Rebecca A. Cooper, CONTRIBUTING WRITER | Title: Wedding Bell Peppers for Food and Health | 4/17/2008 | See Source »

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