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...been played by Julie Harris and Joan Fontaine). She signed up for a couple of stints in those employment agencies for geriatric actors, The Love Boat and Murder, She Wrote. (What, no Fantasy Island ?) According to IMDb, her last role was a Lady in Hotel in the Carrie Fisher TV movie, These Old Broads, which is famous in Hollywood gossip history as the production that brought Elizabeth Taylor and Debbie Reynolds back within spitting distance of each other, nearly a half century after Liz stole Eddie Fisher from Debbie. IMDb says Allyson's appearance was "uncredited." Ouch...

Author: /time Magazine | Title: In Defense of June Allyson | 7/11/2006 | See Source »

...Fisher is one of more than 1,000 "locavores," self-styled concerned culinary adventurers, who took the pledge last month to eat nothing--or almost nothing--but sustenance drawn from within 100 miles of their home. The movement began last year when four San Francisco-- area foodies designated August 2005 as the first Eat Local Challenge and launched a website, Locavores.com They were inspired by the book Coming Home to Eat, ecologist Gary Paul Nabham's account of his yearlong effort to restrict himself to native foods near his Arizona home. Soon some 60 bloggers had joined the 100-mile...

Author: /time Magazine | Title: Local-Food Movement: The Lure of the 100-Mile Diet | 6/11/2006 | See Source »

...politically correct reasons not to eat a California strawberry. Think of the pollution and the global warming caused by its transport. Think of the ascendancy of corporate agribusiness over family farms. Think of the loss of nutrients during a weeklong journey from soil to supermarket. But to Barbara Fisher, an Athens cooking teacher, there's a more primal motive for choosing a homegrown variety over the "beautiful, flavorless, plastic" kind shipped from California: "When people bite into ripe strawberries from a local farmer and the sweet juice bursts into their mouths, their eyes roll back into their heads, and they...

Author: /time Magazine | Title: Local-Food Movement: The Lure of the 100-Mile Diet | 6/11/2006 | See Source »

...inspires many locavores to eat more seasonally year-round, feasting on vine-ripened tomatoes in summer and crisp apples in the fall. And they are seeking to expand their movement by relaxing the rules a bit. "I'd rather seduce with a stalk of asparagus than preach denial," says Fisher, who refuses to give up rice or tropical fruit. "I don't deny myself anything that isn't grown in Ohio," she explains. "Humans have traded foodstuffs with each other since Neolithic times." In her corner of Appalachia, she has found tofu made from local soybeans, bacon from nearby pigs...

Author: /time Magazine | Title: Local-Food Movement: The Lure of the 100-Mile Diet | 6/11/2006 | See Source »

James L.M. Fisher ’06, Molly C. Wilson ’06, Lizzie S. Widdicombe ’06, and Jess R. Burkle ’06 also gave speeches yesterday, advising their classmates not to take themselves too seriously...

Author: By Katherine M. Gray, CRIMSON STAFF WRITER | Title: 'Family Guy' Makes Senior Class Laugh and Cry | 6/8/2006 | See Source »

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