Word: fishermen
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...would take it home and eat it. The fisherman, who gave his name only as "Abu Mohamed," admitted that his catch was illegal. Loggerheads are classified internationally as an endangered species. But these days, environmental protection is rarely enforced in Gaza's waters. That's because, according to fishermen and local maritime officials, life has gotten far too desperate to play by the rules...
...Loft This homely, unpretentious and very affordable eatery, www.theoldloft.com, is housed in a restored "net loft" - a building used by fishermen to store goods and repair their nets. Tucked away in Woody Point, one of the sleepy coastal communities within Gros Morne National Park, it's a place to scoff your way through some of the tastiest seafood in the province - from capelin to cod chowder, buttery mussels, scallops and more. While you wait for your meal to arrive, you can mosey around the downstairs craft shop and stock up on quality souvenirs...
...Killing dolphins for meat is a cultural issue on both sides of the debate. While cute and often anthropomorphized, dolphins, unlike some whale populations hunted by Japanese fishermen, are not endangered. The film editorializes that the statues and images of whales and dolphins in Taiji purposefully hide the town's dark secret of killing the animals. But the Japanese have a history of venerating and praying for animals that die for the well-being of humans and sometimes erect statues and hold festivals to comfort the animals' souls. What might be considered macabre or inappropriate by Western standards...
...Meanwhile, the people of Taiji, pop. circa 3,400, believe they have been unfairly singled out. While Taiji has a 400-year history of whale and dolphin hunting, its fishermen catch less than 20% of Japan's yearly dolphin quota. Iwate prefecture catches the most of any area, bringing in a total of 11,070 dolphins in 2006 and 10,218 in 2007. But even those figures are well below the prefecture's legal limits, and Taiji fishermen also hunted about half their limit in 2006 and 2007, averaging about 1,430 dolphins a year. In response to The Cove...
...long as [their killing] is humane, dolphins are like other animals to us." The most humane technique, according to Nishimura, would be to use high-tech machines to minimize the animals' suffering. The most common hunting methods, however, are oikomi, a process illustrated in the film in which fishermen chase dolphins into shallow water and surround them with a net, and tsukimbo, in which dolphins are killed individually by harpoon. Taiji is the only place in Japan to recently practice oikomi...