Word: fishings
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...melted anchovy? That's the question on the table this afternoon in the gleaming research and development kitchen of the Cheesecake Factory in Calabasas Hills, Calif. Karl Matz, 31, a former chef at Spago with the earnest good looks of an Eagle Scout, has reluctantly removed the salty little fish from his pasta puttanesca, traditionally made with tomatoes, anchovies, olives, capers and dried red chilis, and sets plates of rigatoni cloaked in the sauce onto a black-marble counter. David Overton, Cheesecake's founder, CEO and ultimate tasting authority, picks up one of the half a dozen forks arrayed...
...most people, reading food labels is usually good enough; two-thirds of food-allergy reactions come from inadvertently ingesting the offending ingredient. But though the Food and Drug Administration requires manufacturers to list all potential allergens, from nuts to eggs to fish, they don't always comply. In March, a Hauppauge, N.Y.-based cookie company had to recall some chocolate-chip cookies because it had neglected to mention that peanuts were an ingredient, and its customers were getting sick...
Doctors then began recommending foods and activities that drive down LDL and triglycerides (eat less meat, cream and butter--one recommendation that has never changed--add olive oil and fish to the diet) and at the same time push up HDL (get more exercise and lose weight...
...Still Take My Daily Fish Oil The benefits of fish oil are well established, not just for heart health but also for optimum functioning of both body and mind...
...pauses I didn't expect. The machine-gun-fast hipster aphorisms I was prepared for: "No one pops a wheelie for their entire life" (on his career); "The fish stinks from the head down" (on leadership); "I don't do blow. What would I do on cocaine? Start barking and head-butting people? Flame would shoot off me. It would be game over." But every so often he would pause and look over to the side. I figured he was waiting for me to catch up in my notebook, but he would do it even when I wasn't writing...