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...still unclear what Harvard’s line-up will be for the tournament. Several variations of both the singles and doubles lineup were tested during the Ivy season, but none consistently used. The team’s depth, however, allows Harvard coach David Fish ‘72 the flexibility to mix and match with success, as the Crimson’s 14-5 overall record, and second-place league finish indicate...

Author: By Rahul Rohatgi, CRIMSON STAFF WRITER | Title: M. Tennis Hosts NCAA Regional | 5/3/2002 | See Source »

Gerard Gabrielse Some students are so dazzled by their classmates’ ability, creativity and capacity for hard work that they lose sight of their own intelligence and potential. It is hazardous to forget that Harvard is an unusual pond in which mostly big student fish swim. I try to plant the image of the smaller and usual ponds to which they will someday return, and in which they will rediscover that they too are big fish...

Author: By Myung Joh, CONTRIBUTING WRITER | Title: Take Their Advice | 5/3/2002 | See Source »

...recreate the experience of traveling through various regions of Italy. When we visited, Centro was stopping by the Veneto region, which—according to the menu—is known for “its creative use of spices, fresh produce and the simple treatment of meat and fish.” Our enthusiastic server warmly introduced us to the menu, meticulously going through the ingredients and execution of each item...

Author: By Nick Hobbs, Elaine C. Kwok, and Clay B. Tousey, CRIMSON STAFF WRITERS | Title: A Night Out: Double Feature | 5/2/2002 | See Source »

Just like real supranationalism, this would all be great fun if it actually produced satisfactory results, and occasionally it does. The skillet roasted skate with morels, fava beans and asparagus ($19) was a very nice rendition of a fish that seems to be turning up on more menus by the second. The ample portion of skate was perfectly cooked, with a nice crust on the outside, but still extremely tender inside. The dish did not need to be literally swimming in butter, but the morel mushrooms were also fresh and flavorful. In another entrée bright spot, the pork...

Author: By Nick Hobbs, Elaine C. Kwok, and Clay B. Tousey, CRIMSON STAFF WRITERS | Title: A Night Out: Double Feature | 5/2/2002 | See Source »

...fictional alter ego of the same name), who relates the history of Trachimbrod, the East European village where his ancestors lived. Trachimbrod is a lyrical, fairy-tale creation, a Yiddish idyll of the Fiddler on the Roof variety, inhabited by randy, gossipy villagers like Bitzl Bitzl the gefilte-fish monger, and the melancholy maiden Brod, the narrator's great-to-the-fifth grandmother, who precociously enumerates 613 varieties of sadness by the time she's 12 years...

Author: /time Magazine | Title: Books: Laughter in the Dark | 4/29/2002 | See Source »

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