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...credit record in ruins. A cook at Denny's, he pays $380 a month for a small room that he has made into a home: a microwave, a tabletop refrigerator, a coffee maker, a hot plate, a vcr, a collection of 28 beer steins and an aquarium with tropical fish complement a ragged sofa with foam spilling out of the cushions and a filthy shag carpet. "I want to be left alone," says Doherty, whose back was injured in a tank accident in the Army. "When I come home from work and I've had a bad day, I watch...

Author: /time Magazine | Title: HEARTBREAK MOTEL | 5/29/1995 | See Source »

...CHIP OFF THE OLD FISH...

Author: /time Magazine | Title: People, May 29, 1995 | 5/29/1995 | See Source »

Cotan's work oscillates between desire and denial. Its fruit and fish and vegetables are more sacramental than gastronomic, emblems of the variety of God's creation (one of Cotan's still lifes contains a chayote from Mexico, an exotic rarity in 16th century Spain). Your eye can't wallow in such spareness, as it can in the abundance of Flemish still life. It sees the vegetable as Idea, a reading promoted by the fact that Cotan deliberately arranged the objects on strings and shelf to form a hyperbolic curve. The melon opens its delicious interior...

Author: /time Magazine | Title: ART: FOOD FOR THOUGHT | 5/22/1995 | See Source »

Seventeenth century Spain was notorious for the parsimony of its common diet: bread, beans, onions, a scrap of lamb or fish sometimes, and garlic, garlic, garlic. It was to French or Italian cooking what the crabby-looking servant girl grinding aioli in Diego Velazquez's Kitchen Scene with Christ in the House of Martha and Mary was to the sumptuous nudes of Titian or Veronese. A modern palate would recoil at the eggs slowly frying, or rather poaching, in oil on top of a clay stove in Velazquez's An Old Woman Cooking Eggs. But what an amazing...

Author: /time Magazine | Title: ART: FOOD FOR THOUGHT | 5/22/1995 | See Source »

...same time, a Lutheran cleric and amateurnaturalist named John Bachman targeted the mermaidand denounced it as a fraud as part of his attackagainst Nott. Backed by other naturalists, heargued that the mermaid was simply the body of amonkey sewn to a fish, and that it wasanatomically inaccurate. The mermaid, encased inglass, was not allowed to be examined, sobelievers in the mermaid accused the naturalistsof taking authority in a matter which they hadnever submitted to scientific examination. Themermaid, or rather Barnum's business, suffered agreat deal during this time, and Barnum wiselydecided to bring the mermaid back to New York...

Author: By Kathrine A. Meyers, | Title: HARVARD'S LITTLE MERMAID: A MODERN-DAY ODYSSEY | 5/10/1995 | See Source »

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