Word: fishman
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Dates: during 1920-1929
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...Fishman Taylor: These lamb chops are one year...
...Fishman Taylor: Now we are going to have them for lunch...
...Fishman Taylor (indicating lamb chops in refrigerator): See these lamb chops...
...While Fishman Taylor freezes lamb chops on a small scale, he uses the same method in freezing fish on a large scale. Onetime (1918-22) Chief Technologist of U. S. Bureau of Fisheries, he is generally admitted to be the Man Who Knows Most About Fish. Mr. Taylor began his scientific career at Trinity College (now Duke University) in 1911 where, as a laboratory assistant in biology, he spent most of his time catching frogs and tadpoles for others to experiment on. Since 1915, however, when he joined the Bureau of Fisheries, he has been Fishman Taylor in most...
Those men who remain on the Board from last year are: Harry Schulsky, Bernard Somans '25, J. E. Stockes '26, H. Rapp '26, N. A. Cobb, Solomon Fishman, Alger Hiss...