Word: flatbreads
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...need the crowd of fellow fanatics. FM knows that ’tis the (post) season for major league baseball, so we scoped out a few hotspots where fans can enjoy all of the division series action. CAMBRIDGE 1 (27 Church St.) If you’re craving great flatbread pizza and a lowkey place to watch baseball at the same time, check out Cambridge 1. While the wait for tables can be long, the two flat screen TVs and the sports focus makes Cambridge 1 worthwhile. Open Daily: 11 a.m.—1 a.m. JOHN HARVARD?...
...Northern California coast with his wife and three young kids several summers ago. But unlike most of his helpless peers, Hirshberg, CEO of organic- yogurt giant Stonyfield Farm, decided to do something about it. Result: O'Naturals, a fledgling New England restaurant chain offering affordable organic food (including flatbread sandwiches, salads, soups and noodles) that Hirshberg dreams of making as ubiquitous as the Golden Arches. It may be a tall order, considering how poorly previous attempts at healthy fast food have fared (remember the McLean?). But after spending almost three years on a menu that's not just about...
...epicenter of small-plate dining is the Bay Area, where out-of-work dotcommers are seeking to reconcile their gourmet habits with shrinking budgets. Diners can sample rabbit-sausage flatbread for $12 at A Cote in Oakland, or they can snack on stuffed dates with chorizo and blue cheese for $8 at the Spanish-Moroccan Baraka in San Francisco. The Russian Hill restaurant Pesce last year shifted away from traditional full-service Italian food to small plates in the Venetian cicchetti style, like swordfish rolls or octopus-and-potato salad...
...switch on the generator or go shopping. His face is not very well known." Abdul Jabar Mohammad Arif, who owns a bread shop opposite the mansion, says he noticed nothing unusual until the night before the raid, when al-Zaydan came by to pick up 60 loaves of flatbread. Normally, his wife bought just four or five each day for the immediate family. "I thought he had some party or guests," Arif says...
...creamy it could have been whipped, and a chilled interior contrasting with the sliver-thin caramelized topping. There are few words to describe the perfect crème brulée, but I know it when I eat it. Cheeses come from the inimitable Formaggio Kitchen, and, served with flatbread and fig preserves, are always exemplary...