Word: flavorful
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Dates: during 1960-1969
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Strange Interlude, by Eugene O'Neill. Time has added a comic flavor to this 4½-hour Freudian opus that the somber spirited playwright never intended. However, O'Neill's innate theater sense saves all but the silliest lines, and the playing of effulgent Geraldine Page and her Actors Studio cohorts is a delight to behold...
Strange Interlude, by Eugene O'Neill. Time has added a comic flavor to this 4½-hour Freudian opus that the somber-spirited playwright never never intended. However, O'Neill's innate theater sense saves all but the silliest lines, and the playing of effulgent Geraldine Page and her Actors Studio cohorts is a delight to behold...
...happy hybrid of U.S. higher education is Cornell University in Ithaca, N.Y.-an Ivy League school with a Big Ten flavor. Part of it is private and impeccably elite; part of it is public and happily egalitarian. In riding such disparate horses, President Deane W. Malott, 64, has spent eleven years "trying to reduce chaos to disorder." Now he is retiring in favor of James A. Perkins, vice president of the philanthropic Carnegie Corporation of New York. At 51, Perkins took the job partly because "I was ready for a large, tough proposition." He got it. Says Cornell...
...Americans drink 80% of the world's whisky, and the slightest change in their drinking tastes is anxiously watched by the $6 billion U.S. liquor industry. For some time now, the industry has been adjusting to the public shift toward something called lightness-a combination of smoother flavor, lower alcoholic strength and lighter color. The most dramatic and expensive response to this trend has just been made by Seagrams, the world's biggest distiller. Seagrams is retiring its high-selling ($50 million a year) Calvert Reserve and replacing it with a lighter blend of 50 whiskies and aged...
...businessman, a civic leader or an educator-was the best man to tell the story around. There ensued a long series of wired exchanges on how best to illustrate the look of the city, and which editors, entertainers, clergymen or socialites should be photographed in color to give the flavor and savor of Chicago...