Word: flavorful
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Dates: during 2000-2009
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...make it a letdown." Vikas Swarup, author of Q and A, on which the screenplay is based, says Slumdog might have "fallen by the wayside if it had been made 20 years ago." He says at least part of the film's success is because "India is the flavor of the season. People want to know about this country of 9% growth and enormous variety. People want to see what makes India tick." (See the top 10 movie performances...
...Instead, Iggy's set eight-course menu, which changes monthly, offers iconoclasm with dollops of reassurance. Take, for instance, the grilled baby pike served with olive rice (pictured above). The rice is roasted to give it a pleasant crunchiness and the flavor of the piquant fish, like many of Iggy's dishes, is that marvelous interplay between sweet and salty that the Japanese call umami. Not all dishes at Iggy's live up to this transcendent promise (on the night we visited, the dessert was a disappointingly boring fig tiramisu). But there were hints of greatness in the light...
...Barack • citizenship of is hilariously challenged by lunatic fringe group engaged in futile efforts to prevent the ascension to the presidency of • congressman finds decision of to use full name at swearing-in of "bizarre" • consumption of food by with friends and foes • ice cream flavor is inspired by • mother-in-law of is moving in with • observation is made by humorist about the excessive kissing of the posterior of • rage of right-wing bloggers at Republicans demonstrating insufficient hate...
...water whose cap had already been unsealed and claiming “I just did that myself, sir” proved popular even in decent restaurants. The next destination of my journey, Bodhgaya—the spot of Buddha’s enlightenment—would house its own flavor of touts. “You think I want money; I just guide people for good karma of helping. What are you looking for?”“Umm... enlightenment. Now jayo, bhaya: get out of here.”An eight-year old kid in Bodhgaya latched...
...After sea-salt coffee spent two weeks as the best-selling drink at 85°C outlets in Taiwan, the company is sending the flavor combo to its China branches. If it's a hit there, Chung says, this cup of Taiwanese sophistication may be exported to the West too. Could salty Frappuccinos be far behind...