Word: flavorfully
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...Wednesday Book Club gathered in the living room of Dorothy Peterson, a farm widow whose house sits behind a curtain of corn on the outskirts of town. These well-traveled women, accomplished in fields from accounting to medicine, love Wilmington and swear it hasn't lost its small-town flavor. But as they talk, their effusions give way to worry about crime, development, strangers in their midst. Each woman carries a fantasy Wilmington in her mind and sees only the problems that intrude on that ideal. They make it clear that Wilmington isn't a community anymore--it is dozens...
...mournful nuance to otherwise unprofound lyrics. In much the same way, the flute arrangement on "Your Eyes" augments the nomadic gypsy rhythm of the song itself, and horns on "I Can't Wait" mirror the impatience and expectation of the lyrics. Meanwhile, keyboard accompaniment lends an original flavor to the rest of the standard Sundays fare...
Most people came away happier than when they arrived. Only about half actually got their Problem Solved, but most felt they had at least been heard. In fact, the place at times took on the flavor of a giant interpersonal counseling session in which the phrase "the system" was invoked more than on any day since Abbie Hoffman died. People vented--largely about the IRS phone system's automated help line, sometimes about the constitutionality of collecting taxes--and IRS agents listened, nodded sympathetically and jotted notes...
Dinner, yes, dinner: appetizers come in all shapes and sizes, and a good combination would be the Chantal Cheese Bread Pudding with Apples along with the Curried Coconut Shrimp and Black Bean Salsa ($8.95, $6.95). The contrast between an exceptionally soft and sweet dish, and the crispy spicy flavor of the other keeps the palate on edge right up until the main course (which, incidentally, immediately follows the silent removal of empty appetizer dishes). In terms of entrees, Chez Henri's offers a little of everything: from paella to venison to the traditional steak--but each dish is a meal...
Harvard-philes who buy grapes in the fall might even find some "Crimson seedless," "a blush-red variety" with "firm, crisp berries with a sweetly tart, almost spicy, flavor," according to the California Grape Commission...