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...used to be an oleaginous mulch that clogged the incisors at movie theaters. Today, like pasta, pizza and the humble potato, popcorn has gone gourmet. Or, at least, wild. Now, with a few of the dozens of new flavors available, it is possible to have an entire dinner composed of popcorn. After the cocktail hour (piña colada flavor with sour-cream-and-onion popcorn for hors d'oeuvres), the finger-fed meal features New England-clam-chowder popcorn, barbecue popcorn for entrees, fruit salad composed of strawberry, grape and cantaloupe popcorn and, for dessert, chocolate-fudge popcorn...

Author: /time Magazine | Title: Living: A Familiar Munch Goes Gourmet | 3/14/1983 | See Source »

...between meals, the U.S. is in the midst of a popcorn explosion. Since 1972, consumption has soared from 372 million to 611 million lbs. a year, or about 42 qt. per person. From Florida and Texas, where jalapeno popcorn is hot, to the blizzard belt, where maple flavor warms the gullet, new retailers keep popping up across the U.S. There seems to be room for all. For instance, a dozen or more competitors have opened up around the two Garrett Pop Corn Shops in Chicago's Loop; even so, the 33-year-old Garrett's, which sells only...

Author: /time Magazine | Title: Living: A Familiar Munch Goes Gourmet | 3/14/1983 | See Source »

...most inaccessible thing about the show is its location, for the Nucleo Eclettico theater is well hidden beneath the European Restaurant near the Haymarket T station. The position gives the play a North End flavor. Bergonzi, especially, injects occasional Italian words into the dialogue...

Author: By Gregory M. Daniels, | Title: The Poetry of Duality | 2/19/1983 | See Source »

...people at ease, even those who might fear him. Still, there is no hint of the humanity that bubbled from Brezhnev when he was drinking vodka or hunting wild boar. Andropov has no record as a sportsman. He seems totally urban, in complete contrast to the rural flavor of Khrushchev and Brezhnev. It is assumed, but not proved, that Andropov spent his formative political years in Karelia, on the Finnish border. What he did during World War II is also sketchy. Presumably, Andropov was involved in the bitter fighting at Leningrad, but there is no public record...

Author: /time Magazine | Title: The Presidency by Hugh Sidey: Getting to Know Andropov | 2/14/1983 | See Source »

...Associate Editor George Russell, who wrote the story, the subtleties of Mexico's complex national character had a familiar flavor. As TIME'S Buenos Aires bureau chief from 1979 to 1981, Russell got a first-hand education in Latin American culture. He was also the writer of some half a dozen cover stories on the Falklands war between Argentina and Britain Russell, born in Canada, was particularly conscious of Mexico's status as a next-door neighbor...

Author: /time Magazine | Title: A Letter From The Publisher: Dec. 20, 1982 | 12/20/1982 | See Source »

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