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...Rite influenced nearly every composer who followed except the serialists-and Stravinsky himself, whose genius never repeated itself. His earlier work had been marked by the colorful nationalistic flavor of his native Russian tradition. The son of famed St. Petersburg Basso Feodor Stravinsky, he was raised in an aristocratic and intellectual atmosphere and became a favored pupil of Rimsky-Korsakov. His first durable score, the orchestral fantasy Fireworks, was written in 1908 as a wedding present for Rimsky's daughter Nadia...

Author: /time Magazine | Title: Music: The Rightness of His Wrongs | 4/19/1971 | See Source »

...GARDNER'S will has some of the flavor of the Miss Havisham scene in Dickens' Great Expectations - she wanted everything kept the way she left it. She explicitly specified that not an article be added or moved from its place in her house, for if anything was changed, the Museum and the funding to support it would become the property of Harvard University...

Author: By Meredith A. Palmer, | Title: The Gardner Museum | 4/19/1971 | See Source »

...blends, which are often the preference of a breed that seems to be vanishing-the men who take their tots neat. Though both types of whisky continue to rank first in the thirst of U.S. drinkers, their appeal is diminishing. Vodka, the quintessential light drink, with little flavor and less aroma, is becoming increasingly popular. Scotch and Canadian blenders have also profited by promoting their products' lightness...

Author: /time Magazine | Title: Business: Billion-Dollar Gamble in Whisky | 4/12/1971 | See Source »

...interested in turning back the competition by bringing out a light whisky, but until recently they were effectively barred from making it. Federal law required that anything labelled "whisky" had to be distilled at less than 160 proof-because the lower the proof of distillation, the more pronounced the flavor. The whisky executives, led by Haefelin, argued that spirits distilled between 160 and 190 proof, as the lights are, still had enough taste to be called whisky. They also contended that the flavor would improve if this whisky were allowed to mature in used casks-like Scotch and Canadian whisky...

Author: /time Magazine | Title: Business: Billion-Dollar Gamble in Whisky | 4/12/1971 | See Source »

Seagrams has brought forth a new light entry of its own. The company recalled its Four Roses brand, increased the neutral spirit content to lighten its flavor, renamed it Four Roses Premium, added 10? to 15? to the price and introduced it with a splashy promotion campaign two weeks ago. To speed consumer acceptance, Seagrams salesmen have been passing out free samples of the new drink to key customers of local dealers. The company's ads have already drawn federal attention. One message reads: "We can offer a product right now that can't be equalled a year...

Author: /time Magazine | Title: Business: Billion-Dollar Gamble in Whisky | 4/12/1971 | See Source »

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