Word: flavors
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Each chapter is punctuated with valuable tips from Gourmet's eight test kitchens on such matters as how to properly store food (never refrigerate tomatoes, for instance; it makes them mealy and kills flavor), when to use which kind of rice and how to remove fish skins (a paper towel and a sharp knife work best...
...souls who claim there is little or no difference in flavor, Dartboard weeps. Those with less discerning palates, or those who drown their “Colossal Crunch” in milk, shoveling it down their throats with no time to linger on the tongue, may not notice, but sadly, they are also the ones who never understood the magic of cereal...
...occur because most dorms are occupied in the summer. Students have countered with a proposal to digitize programming and send it through the campus ethernet network, as Northwestern University has done since 2001. But nearly lost in this back-and-forth fight over when, how, how much, and what flavor of wiring were important concerns about how the presence of cable in every room would affect student life...
...Cuisinart Flavor Duo ice cream maker...
Actually, it is a Gehry creation. And he is just the tip of this vodka's pedigree. Each bottle is the product of a single farm in Poland, where the rye is grown, harvested and distilled on the premises. Whether all this effort adds anything to the flavor is debatable, but it does provide a conversation topic at a chic cocktail party generously underwritten by the vodka's parent, the spirits giant Pernod Ricard...