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Other categories in the top 20, as measured by a change in unit sales during the first two months of 2009, include baking mixes and supplies, flour and dough products; people are making brownies instead of buying them. Fresh-meat sales rose 7.3%, vegetables and dry grains were up 5.5%, dry pasta 4.4% and cheese 3.1%. Wine and liquor were also up. People aren't heading out for alcohol, but they still want to drink at home. In these bleak days, self-medication is certainly in style...

Author: /time Magazine | Title: What Sells in a Recession: Canned Goods and Condoms | 3/11/2009 | See Source »

Hannah is now on a one-month reprieve from her daily pudding treatments; in four weeks, she will be challenged again with the same 5,000-mg dose of peanut flour. If she does not have a reaction, Burks will deem her "peanut tolerant" and allergy-free. If that happens, she will be among the first generation to conquer a food allergy. And perhaps it will be this scientific success that will provide the ultimate antidote to the hype and hyperbole. "We want people to understand what they have to do in case of an allergic reaction...

Author: /time Magazine | Title: Why We're Going Nuts Over Nut Allergies | 2/26/2009 | See Source »

...bread like an amulet, Adrià, chef of el Bulli restaurant in Spain (judged the best restaurant in the world a record four times by Restaurant magazine), located the root of the problem in a kind of public ignorance. "Today, you've got bakers working to find the best flour, the best yeast, the best oven. This is science, pure and simple. But people still say they're shocked if science participates in cooking...

Author: /time Magazine | Title: Debating the Merits of Molecular Gastronomy | 1/23/2009 | See Source »

...loves clowning: one Halloween he festooned his tall gaunt frame with animal hair stuck on with flour paste, and roamed Chadds Ford like a bundle of Hydes. When he dresses up for company, he dons a black Amish-elder's jacket that makes him look like Nehru in mourning...

Author: /time Magazine | Title: TIME Cover: Andrew Wyeth's World | 1/16/2009 | See Source »

...entire lives are now one long, chaotic stream of existence: waiting in line each morning to fill up containers with water from the only working tap on the ground floor of our building; baking homemade bread from the depleting supply of flour we managed to obtain a few days into the offensive; turning on the power generator for 30 to 50 minutes in the evening to charge phones and watch the news. Meanwhile, the constant in our lives has become the voice of the reporter on the small transistor radio giving reports every few seconds of the location and resulting...

Author: /time Magazine | Title: First Person: Living in Gaza, Under Starlight and Bomb Blasts | 1/10/2009 | See Source »

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