Word: fm
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Dates: during 2010-2019
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...chimpanzee—since his days as an undergraduate at Oxford University. His book, “Catching Fire: How Cooking Made Us Human,” published last May, suggests that modern man owes his unique evolutionary trajectory to his ability to cook his food. FM caught him in a rare free moment to find out more about his time in Africa, his book, and the time he sampled raw monkey...
...FM: Has it been difficult to balance House life and your duties as Currier’s House Master with promoting your book...
...FM: With your interest in research and your successful writing career, what made you decide to live with undergrads at Harvard...
...FM: You’re from Britain, which is known here in America for having bad food. Did you like the food around you growing...
...FM sits down for 15 Questions with three entertainment veterans to talk about Harvard, stories behind the scenes of television and film, and the path to show business success...