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Word: foamed (lookup in dictionary) (lookup stats)
Dates: during 2000-2009
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Usage:

...Jaime Hayon, known for reimagining Lladró's porcelain collectibles, in charge of the redesign. But chef Paco Roncero, who worked at the famed El Bulli, was a fan and wanted Hayon to match the restaurant's décor with the creativity of his dishes, like razor clams with coconut foam. The result is an Alice in Wonderland fantasy in which Hayon has made everything from the chandeliers and reception desk to the columns and doorknobs. Best of all, you don't need to be a Spanish aristocrat to eat there...

Author: /time Magazine | Title: Nothing Plain in Spain | 4/9/2008 | See Source »

...devolve into apeshit hysterics, Bejar invariably rescues it, slowly luring the melodies back to something catchy. “I’m not the kind to tell you what is true and what is totally out of control,” he quips on “Foam Hands,” but his mastery of this musical détente proves that he very well could. It’s a remarkable play of tension and one that makes the album both thrilling and frightening.Take, for example, “Rivers.” Bejar holds off until...

Author: By Jessica R. Henderson, CONTRIBUTING WRITER | Title: Destroyer | 4/3/2008 | See Source »

...book on how colleges govern “The Shadow University: The Betrayal of Liberty on America’s Campuses,” or that he called the Ad Board “outrageous” at a recent dinner with students, and said, “I foam at the mouth when I think about it.” My hope is that Hammonds will be cognizant of University Hall’s skewed perception of students and will work to change the building’s frame of mind when she becomes Dean of the College...

Author: By Andrew D. Fine | Title: Tipping Point? Let’s Hope | 3/31/2008 | See Source »

...exactly a democracy, so that sets the tone, but the Ad Board is completely outrageous. I foam at the mouth when I think about it,” Silverglate said...

Author: By Lauren J. Vargas, CONTRIBUTING WRITER | Title: Silverglate Slams Ad Board | 3/14/2008 | See Source »

Kidd said she once worked as a waitress, but this was her first time bartending. With an attention to detail, she made sure to deliver quality service. “Is this too much foam?” she asked while pouring a glass of Harpoon beer...

Author: By Sue Lin and Arianna Markel, CRIMSON STAFF WRITERSS | Title: Kidd and Fun Czarina Sparkle as Guest Bartenders at Queen’s Head Pub | 3/10/2008 | See Source »

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