Word: foams
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Dates: during 2000-2009
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...website states: “Love the Lather. Fear the Lather. Either way, the Lather is back.” Scores of Matherites have hung signs exhorting students to come to the party and incorporated Mather boosterism into their portraits on thefacebook.com. The party organizers promise that a better foam machine—which pumps 500 cubic feet of foam per minute—and less overcrowding will make this party far better than last year?...
...other Lather co-chair, Sean D. Wilson ’05, prepared a 25-page safety plan that included everything from precise information about emergency exits to detailed schematics of the wood “pit” being constructed in the dining hall to contain the sudsy foam...
Wilson says Jesse Ventura has been invited to appear at the party. And Mather HoCo Co-Chair Darren S. Morris ’05 says “The Super Foam Dome”—the machine that will produce the lather—is much better than last year’s suds-generator...
While reality television attracts men with the allures of non-foam shaving gel and pinstripe Gucci dress shirts, some men chose machismo and masculinity over makeovers. To some, the quest for rock hard abs has become ingrained into their needs for perfecting their appearance and self-image...
...constantly shifting degustation menu always aims to trump itself. A meal lasts for hours, alternating between sweet and savory, hot and cold, familiar and otherworldly: fried rabbit ears, for instance, translucently thin and tasting like pork rinds; spaghetti not topped with Parmesan but fashioned from it; carrots turned into foam, artichokes into puree, and foie gras into ice cream. For such alchemy, Adria maintains a "laboratory workshop" in nearby Barcelona, where he experiments with everything from centrifuges to cotton-candy machines. Adria sees Spain's pioneering departure from the norms set by French cuisine as only natural. "It is objectively...