Word: followups
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...been made despite continued or intermittant Harvard ownership over several years of companies who have not demonstrated compliance with the Sullivan Principles or their equivalent. Efforts at dialogue between Harvard and portfolio companies have until this year generally been limited to written correspondence, and there has been little sustained followup when such correspondence failed to secure compliance...
...earlier this year, and 800 patients have been treated. While the YAG does not replace traditional cataract surgery to remove a clouded lens, it can be used as a first step to sever the membrane that encloses the lens. The YAG is also valuable in postsurgical followup. In as many as 20% of cataract patients, a second operation is needed to cut away eye membranes that become opaque after the lens has been removed. The YAG can instantly rupture these membranes in an outpatient procedure that replaces four hours of surgery...
...Tate played an excellent game. She really kept the score down," coach Rita Harder said after the game. Tate's acrobatics in the crease throughout the contest repeatedly denied blasts from the point and any followup rebounds. Midway through the second stanza, Northeastern actually committed two needless penalties in frustration over its inability to tally...
...reason for its success is that the kids get a hearing within days after their arrest, instead of brooding for two or three months while awaiting conventional trial. More important perhaps is the program's philosophy that young people are responsible for their actions, coupled with close followup: the district attorney's office remembers delinquents on holidays and birthdays-even after they have left the program-and makes sure that they observe whatever curfew is set. So far, only one of the 55 offenders sentenced by juvenile juries has been charged with another crime...
...rooted cuisine of peppers and cornmeal, arroz, barbacoa and relleno. Diana Kennedy, English by birth and Mexicana by persuasion, invested a large part of her life tasting and testing south of the border to produce The Cuisines of Mexico in 1972. She spent five more years researching the 1978 followup, Recipes from the Regional Cooks of Mexico (Harper & Row; 288 pages; $12.95). The result, for novice or aficionado, is a masterwork that sweeps the terrain from Chihuahua to Yucatán, from shrimps in pumpkinseed sauce to sugar-glazed flaky pastries. One could quite happily live on Diana...