Word: foodes
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Dates: during 1950-1959
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...chairman of the Student Council's Food Committee, Theodore O. Moskowitz '58, yesterday described as "ill advised on some points," the committee's report to the Council last week...
...report urged recommendations to the University Dining Halls that "professional criteria be established for all food preparers," and that an investigation be made into "the great possibility of deadwood on the kitchen staff...
...Student Council sent the report back to the Food Committee because of insufficient evidence in support of some of the recommendations. Moskowitz said that the committee is restudying the situation and will submit a new report later...
...first two years, the College struggled to get on its feet. It very nearly failed. The John Harvard gift of books and money arrived in 1638 to help with early financial difficulties, but in 1639 the first master, Nathaniel Eaton, was dismissed on complaints of brutality. The quality of food his wife dispensed was also an issue. For the next academic year (1639-40) the College was deserted. Many thought it would never reopen...
...about as much chance of survival as a turkey in a typhoon. He had only a few war-weary transports, a handful of his old U.S. fighter pilots and a $1,000,000 loan (at 10% interest) from the United Nations Relief and Rehabilitation Administration, which wanted to fly food and medicine into China. But last week, as Chennault's Civil Air Transport got ready to celebrate its tenth anniversary, few airmen would recognize the old line. Chennault's bedraggled CAT had become a plump, purring creature with a gross of more than $20 million annually...