Word: foodes
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According to the online database of food handling inspections maintained by the City of Cambridge, poor ventilation was one of the seven violations that Cafe of India exhibited during its routine inspection in March...
...After the passengers of Flight 253 deplaned in Detroit, they were held in the baggage area for more than five hours until FBI agents interviewed them. They were not allowed to call their loved ones. They were given no food. When one of the pilots tried to use the bathroom before a bomb-sniffing dog had finished checking all the carry-on bags, an officer ordered him to sit down, according to passenger Alain Ghonda, who thought it odd. "He was the pilot. If he wanted to do anything, he could've crashed the plane." It was a metaphor...
...Mile and climb Arthur's Seat, a little bit of highland landscape right in the center of the city. Afterward, I'd head to the National Museum of Scotland, tel: (44-131) 225 7534, not forgetting the museum's Tower Restaurant, tel: (44-131) 225 3003, where both the food and the views are fabulous. Next stop would be the Scottish National Gallery of Modern Art and the Dean Gallery, tel: (44-131) 624 6336, followed by the ultimate Edinburgh treat - afternoon tea in the Balmoral hotel, tel: (44-131) 556 2414. In the evening I'd watch a classical...
...Tonic cuisine's scientific efficacy remains up for debate, but Chinese herbal doctors swear by its powers to help cleanse and rejuvenate the body, prevent disease and maintain health and longevity. "There are around a hundred Chinese herbal medicines that can be considered both as food and medicine," says Mary Cheng, senior manager and pharmacist at Eu Yan Sang, a 130-year-old traditional Chinese medicine company. "We eat tonic cuisine for the beneficial effects of the herbs themselves, preserving your health, and because [the herbs] blend great with the dish." (See 10 things to do in Beijing...
...stables and other horse-related interests rely on to remain profitable. Horsemeat is also the main source of revenue for just over 1,000 horse-butcher shops in France, which were traditionally the only places in France to sell the meat, though in recent years, some ordinary butchers and food stores have also begun offering prepackaged cuts. Horsemeat brings in a tidy sum too: sales amounted to $238 million in 2005, the last year for which figures are available...