Word: foodes
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...have many other choices because chips are cheaper than broccoli? I think it's a product of people not knowing. I don't think it's a coincidence that there's been a concerted effort on the part of the industry to keep the consumer disconnected from their food. All the advertising that goes into promoting healthy food which is made up of sugar, salt and fat - it's very confusing to navigate this system, and it's done on purpose...
...people to eat in season? There are a few levels, one is as consumers become more conscious, hopefully we can force these grocery stores to start labeling. Where does the food come from? Is it from South America? Is it from China? Who makes it? What's in it? And as we start to get this information, it'll become easier and easier for consumers to start to make choices. In Food Inc., we're not telling people what they should eat. We're saying people should have the right to know what they eat. And they should know...
...mentioned that you've tried being a vegetarian and that you're also sometimes a "flexitarian." What's your status now? [Laughs] I haven't really tried being a vegetarian to be honest. Personally, I want to eat food that's grown fairly. I'm trying to eat things that are in season. I'm trying to buy it from local sources whenever possible. Cooking at home is one of the great answers. Eating with your family is one of the greatest things we can do. We're going to have better food, and we're going to have...
Read a review of Food...
Reinstating hot breakfast in only two houses would prevent the former inefficiency cited as the primary justification for hot breakfast cuts. Since only one House in each residential area would provide heated offerings, breakfasters would consolidate, avoiding the surplus food and service that characterized the previous system. Furthermore, given the propensity for Quad residents to eat lunch on the river, this solution would reduce lunchtime waste in the Quad. Finally, the proposal is—at least conceptually—cost-neutral. Assuming costs of providing food and services for both meals are similar, replacing...